Join us as for a fabulous four-course dinner prepared by our Executive Chef Matthew Siegmund. Along with pairings of our new Hunt Series and two other beers and ciders brewed by our Head Brewer Pete Koelsch and Cider Master Scott Topel. You will also have the chance to buy the new Hunt Series before it goes to market. Seating is Limited. Make your reservations today at 717.244.9900 option #3.