Farm-Crafted Hard Ciders

Year-Round Offerings

Seasonal Offerings

RECIPES

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PA Fresh-Pressed
Hard Cider

Wyndridge Cider Co. has become a staple hard cider brand constantly pushing the envelope to deliver quality and consistency through our portfolio of ciders. Pennsylvania apples are the main ingredient in our ciders as we partner with local farms to get only the best apples. Fermented cold and blended in small batches, our hard ciders are gluten free, made with real fruit and have no flavorings or additives. They are made on-site in the cidery at Wyndridge Farm, and have simple ingredients for a bright, crisp flavor.

Meet Our Head Brewer & Cider Maker

Josh Slider got his start in 2009 when he began home brewing as a hobby. Inspired to learn more he began working as a Wine Making Apprentice at Tamanend Winery. At Tamanend he learned the ins and outs of wine making from pressing grapes to fermentation, to filtering and blending.

After five years Slider found himself wanting to be more involved in breweries. He got a job at Troegs Brewery in Hershey, where he became the Third Shift Supervisor.

Slider left Troegs after six years in pursuit of small-brewing. In 2018 he came to Wyndridge Farm to work in packaging, where he quickly became an Assistant Brewer. After some time Slider began learning Cider Making under Scott Topel and rounded out his beverage production skills.

After three years with Wyndridge Slider accepted his position as Head Brewer & Cider Maker. Today he continues to bring fresh ideas to the brewery operations at Wyndridge Farm, and hones his home brewing.

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