Ingredients: 2 Bone-In Short Ribs |1 Cup Onion (chopped) |1/2 Cup Celery (chopped) | 1/2 Cup Carrots (chopped) | 2 Tbl Tomato Paste | 3 Cups Beef Stock | 1/4 Cup Garlic Cloves (chopped) | ½ Cup Red Wine | Assorted Fresh Herbs of Choice | 2 Bay Leaves | ½ Tbl Black Peppercorns Directions:… read more »
Celebrating life’s moments with great craft beverages, friends and family is what life is all about at Wyndridge Farm. With the increased awareness and discussions on the topic of the Coronavirus (COVID-19), Wyndridge Farm has shut down its following retail locations for the safety and health of their guests and staff: Wyndridge Farm, Brown’s Orchards and York Central Market… read more »
Ingredients: 1/4 Whole Butter | 1/4 All Purpose Flower | 1 Cup of Diced White Onion | 6 Cups Whole Milk | 4 Cups Heavy Cream | 1/2 Cup Roasted Garlic Puree | Kosher Salt | 1 lb of Shredded Cheddar Cheese | 1 lb of Shredded Gruyere (both room temp.) Pasta – Use a… read more »
Celebrating life’s moments with great food and craft beverages with friends and family is what life is all about at the Brewery and Restaurant at Wyndridge Farm. With the increased awareness and discussions on the topic of the Coronavirus (COVID-19), we are monitoring the guidelines of the Center for Disease Control and Prevention (CDC) and state… read more »
Introducing Wyndridge Vines Making its debut, Wyndridge Vines will be hitting shelves in South Central Pennsylvania this month! Wyndridge Beverage in Dallastown, PA is excited to introduce its new brand Wyndridge Vines. Wyndridge Vines is comprised of a variety of selected fermented fruits. A variation of flavors will be released throughout the year in retail stores… read more »
Behind the scenes with Agriculture Operations Manager Brett Krosse and the apple press. One of the most important parts of making Wyndridge Cider!
Try our Farmer’s Punch! Recreate this tasty recipe at home, or come to our restaurant and indulge!
Wyndridge Farm celebrating their five year anniversary, originally began by offering locally made craft cider from a stand at York Central Market. On September 17th, 2014, they opened their doors to a restored 120 year old barn, and have since grown Wyndridge Farm. Necessity always leads to innovation, and after five years of Wyndridge Beverage… read more »
Now of days, planning a wedding can be just as stressful as a full-time job. Not only can it be exhausting and time-consuming, but also costly. Recently, there has been a growing trend for more and more intimate weddings. Many brides have found that scaling down their weddings offers a unique and enhanced experience for themselves and their… read more »
Transformations are upon us all! Leaves are changing, there are new daylight hours, it’s sweater season and time to harvest. Along with all these new changes, The Restaurant at Wyndridge Farm has enhanced their menus and extended their hours, and now introducing new Weekly Features. Tuesdays through Fridays take advantage of Wyndridge’s Lunch Pairing Features… read more »